Vanilla Beans (Tahitian) – Grade 2
Grade 2 Tahitian vanilla beans with good aromatic quality and slightly drier texture. Suitable for vanilla extract production, powders, and baking applications where visual appearance is not the main priority.
Product Details
Specifications:
- Type: Tahitian Vanilla Beans
- Grade: Grade 2
- Moisture Content: Approx. 22–25%
- Appearance: Less plump, slightly drier pods
- Aroma & Flavor: Characteristic fruity and floral Tahitian profile
- Application: Vanilla extract, powder processing, and baking
Order Information:
- MOQ : 100 KG
- Supply Capacity : 500 KG
Price: Contact Us for Best Offer
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